Chinese Food

Rougamo. Absolutely one of the favorite meat eating animals

I like rougamo. But there is no delicious rougamo shop in the local area. It's clean and healthy by myself.

Three delicacies / no fried

[local three delicacies] refer to vegetables, eggplant, potato and green pepper in three fields. This is a home-made dish in Northeast China. I usually don't order it when I go to a restaurant. It's not because it's not delicious. It's a traditi... ...

Stir fried pork liver with pickled mustard

Pig liver can replenish blood. It's suitable for people with iron deficiency. It's just right to remove the bloody taste of pig liver with pickled mustard.

Stir fried dried mustard with green pepper

-

[a simple breakfast 20 minutes early] Super fragrant, juicy, and the amount of two baking dishes

This is a super simple breakfast pizza. As long as you get up 20 minutes early, you can make it for your family. It's nutritious and comprehensive. It's fragrant. It's definitely better than pizza hut. -

Stir fried bean sprouts with pickled mustard

This dish is vegetable. It doesn't need meat to improve the taste. Only Wujiang pickle is crispy and tender. It's delicious and nutritious. It has a special flavor. It's crispy and refreshing. It can effectively improve the freshness and make be... ...

Home style pancake silk

I used to be cooked by others. This time, I also cook for myself. It tastes good.

Stir fried pork heart

It's fried with pig's heart. It doesn't stink. A dish. Harvest different nutrients.

Crucian carp crossing water

A lot of people like to eat fish, but it's troublesome. And it's hard to eat if it's not done well. This fish's method is innovative on the basis of the past. The main ingredients and auxiliary ingredients are very common. It's a delicious water... ...

Braised chicken and rice

I haven't uploaded the recipe for a long time. I saw a small number of fans. Suddenly, I was a little touched. I sent you the braised chicken and rice you would like.

Pizza

-

Stir fried fish with pickled mustard

Mustard is an indispensable ingredient in Sichuan cuisine. It can be used as the main ingredient and more as the auxiliary ingredient of dishes. It plays an indispensable role in our daily life. There is always mustard mustard at home. It's deli... ...

Pickled tilapia

Tilapia is a common kind of fish. It's a common dish on the dining table because of its few spikes. Most of the fish I buy now are farmed. They taste more or less fishy. In order to make the fish taste more delicious, I usually like to add a bag... ...

Spicy pot

Wujiang pickle

Pickled mustard tuber is commonly eaten at home. It refers to pickled and processed mustard tuber. This mustard is one of my family's favorite dishes. There are many ways to eat mustard. It's also good to eat, mix cold dishes, make seasoning and... ...

Endless Yunnan dishes

I carefully edited the food recipes and slimming experience for you every day.

Hot and sour potato shreds

Kung pao chicken

Braised fish head and tail

Preserved egg with green pepper

Every time I go to a restaurant, I order this dish. It's good to try it at home.